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Chamber Vac C20

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Medium in capacity and perfectly designed for the commercial kitchen. Seal soups, stews, marinades, and other foods for sous vide cooking. This high-quality,1100-watt oil pump, will vacuum with high speed pressure and has an instant seal function, and adjustable cycle and seal time. Has a beautiful, user friendly touch screen for ease of use. 


Pump Type: Oil

Vacuum Pressure: '-29.8"/ -1009mbar

Seal Bar: Width: 2*0.12” (2*3 mm) two seal wires Length: 16” (406 mm)

Dimensions: 18.6" x 19.5" x 22.3"

Materials: steel & ABS & PMMA

Volts:(220-240)V±10% EU (110-120)V±10% US

Watts: 1100W EU +5%/-10% 1100W US +5%/-15%

Certifications: GS, CE(EMC/LVD), RoHS, Reach, ETL

Warranty: 2 Years