One of the best methods for preserving meat, seafood and produce is packaging them in airtight and water-resistant FoodVacBags vacuum sealer bags and freezing them. The bags work well to keep food fresh and safe from freezer burn and can preserve items for weeks, months and, in some cases, even years. There are some foods, like fruits and vegetables, that require a little preparation before being vacuum sealed and frozen. Here's how to do it:
We here at FoodVacBags.com not only sell our vacuum sealer bags, we use them too! Check out our blog posts for helpful tips and recipes to make the most out of your vacuum sealer.
For people with fully stocked freezers, keeping all of the contents organized and easy to access can be tough. How many times have you cleaned out months-old, freezer-burned foods you misplaced in the mess? Making a few simple adjustments can turn your freezer from an unorganized money pit into a dinner idea center! We put together a list of five life hacks to help you keep your freezer organized: