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FoodVacBags.com Blog

We here at FoodVacBags.com not only sell our vacuum sealer bags, we use them too! Check out our blog posts for helpful tips and recipes to make the most out of your vacuum sealer.

DIY Ice Packs

Let’s make a homemade "gel" ice pack with materials you likely already have at home. 

Ice packs can be used to help minimize swelling around an injury or to just toss in your lunchbox to keep your food cool. Make as many as you need for a much lower cost than purchasing them readymade at the store. 

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Glaze-Seal Fish to Preserve Flavor

If you’re a fan of fresh fish, you may be in for a pleasant surprise. Previously frozen fish doesn’t have to be tough and tasteless. If you freeze your fish properly using a glaze-seal technique, the meat will retain its delicate texture and flavor after its thawed. Your friends and family will never even know it was frozen!
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16 Back-to-School Shopping Tips to Optimize Savings

If you're a parent, then back-to-school shopping is probably on your mind right now. If not, it will be soon! Back-to-school season is one of the most expensive times of year for many families, and that's why it's important to do what you can to optimize savings. Below are 16 different strategies that will help make back-to-school shopping less stressful and more affordable. The goal here is simple: help parents save money while still getting their kids what they need in time for the new school year.
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Badger Blast Corn Salsa

This Badger Blast Corn Salsa recipe is made with just a couple handfuls of simple ingredients. It's perfect for dipping, topping, or eating by the spoonful! The flavors are a perfect balance of sweet with a hint of heat.
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Eating Better with Sous Vide Cooking for Single-Person Households

At the end of a hard workday, it can become a chore to figure out what to have for the evening meal. This has spawned full meal delivery services, but these can be costly meals that still require some time to prepare. Many of these are meals for two, as well. Single-person households can also find it challenging at the supermarket. The choices for single-serving items is poor at best. Those small canned veggie choices get old, and many would say the nutrient value is lower for canned foods.
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